School Nutrition Services
CCPS School Nutrition Services
Employees of the Food Service Department are dedicated to providing nutritious meals at a reasonable cost to students of Culpeper County Public Schools. We believe that well-nourished children find the road to success easier to travel.
All of our schools participate in the National School Lunch Program, which mandates nutritional requirements, including the percentage of calories from fat and amount of saturated fats.
The Food Service Department serves about 1,068,000 meals (breakfast and lunch) annually. Believe it or not, in one school year, Culpeper’s students consumed: 27,000 servings of green beans, 17,300 servings of grapes and 762,592 cartons of milk.
Food sales – both meals and ala carte items -- sustain the food service portion of the school budget. Our cafeterias remain budget neutral in a time when many food service departments look to the overall school budget for financial support. Our staff continually searches for food products that are not only wholesome but economical -- and just plain tasty.
About 46 percent of our students receive free or reduced-price meals. If you would like more information about this program or want to receive an application form, please call 825-8212.
School Cafeteria Prices:
K-8th grade - FREE
High School- $1.90
K-8th grade- FREE
High School - $3.00
A la carte menu prices vary according to selection.
Parents who would like to make requests or ask questions concerning their child’s food choices may contact the cafeteria manager at the school. Each school uses a computer system that can note food allergies and track or block a student’s food selections.
Director of Food Service
Food Service Operations Coordinator
Food Service Administrative Assistant
Free and Reduced Lunch Applications
Online Applications for 2023-2024 will open on August 1, 2023
If you prefer to complete a paper application, contact your child's school.
Culpeper County Public Schools is excited to offer MealViewer!
What is MealViewer?
MealViewer is a platform that allows parents the opportunity to view daily menus and nutritional information so that they are aware of what their students are eating.
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: www.ascr.usda.gov, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW Washington, D.C. 20250-9410;
fax: (202) 690-7442; or
This institution is an equal opportunity provider.